![]() If you ever wondered what exactly is gluten and what happens to your body when you go gluten-free, we've got tons of handy guides about this mysterious protein. $5 says nobody even notices you made an entirely gluten-free feast! Now that you know what to look out for, you can get to cooking up our recipes for Instant Pot pork puttanesca, chili cheese sweet potato casserole, and feta & herb-crusted salmon. Worcestershire sauce, which you'll need for our Reuben bowls, is almost always gluten-free, but do look out for malt vinegar (which does contain gluten). Tortilla chips are nearly always gluten-free, thanks to corn as a base. Soy sauce, which contains gluten, comes in a gluten-free version, and you can use tamari in a pinch for all those stir-fries. ![]() When it comes to making gluten-free recipes, you're going to want to watch out for a couple ingredients that may seem harmless but actually contain gluten. The big win? You can still eat all the best comfort foods like stuffed peppers, Instant Pot pho, and homemade gluten-free pasta without feeling like you're missing out on anything. So whether you're celiac, trying to accommodate party guests, or simply needing to cut out gluten, we've got plenty of amazing recipes that you'll be surprised just happen to be gluten-free (like our one-pan coconut lime chicken). Far from it! No surprise, we're all about having our pasta, pizza, and tacos and eating them too. Living gluten-free does not mean you have to skip out on your favorites.
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